Type:
Plain Egg White Protein Powder
Type:
Vanilla Egg White Protein Powder
Type:
Chocolate Egg White Protein Powder
Type:
Egg White Protein Powder - Twin Pack
Egg White Protein Powder FAQs
What is the shelf life of your egg white protein powders?
What is the shelf life of your egg white protein powders?
Our egg white protein powder has a shelf life of up to 12 months.
What are pasteurised eggs?
What are pasteurised eggs?
Pasteurised eggs are gently heat-treated to kill harmful bacteria, making our liquid egg whites safe to drink, cook with, or add to shakes — no need to worry about raw eggs.
Where do you deliver?
Where do you deliver?
We currently deliver Australia-wide for our Egg White Protein Powders.
Are your liquid egg whites gluten and lactose free?
Are your liquid egg whites gluten and lactose free?
Yes — our liquid egg whites are 100% gluten-free and lactose-free.
How can I use Egg White Protein Powder?
How can I use Egg White Protein Powder?
In shakes with water like any other whey-based protein shake, add to a smoothie or even try in high-protein recipes like pancakes or dough.
Does Apex Muscle taste 'eggy'?
Does Apex Muscle taste 'eggy'?
Our unflavoured egg white protein powder doesn't taste or smell 'eggy'; it's neutral in flavour. Chocolate and vanilla have a clean/natural taste, flavoured with cocoa and vanilla beans.
Egg White Protein Powder - Your Whey Alternative
How to Use Egg White Protein Powder
Egg white protein powder is one of the most versatile proteins you can keep in the cupboard. The simplest way to have it: add 33g (about 2 scoops) to 250ml of water, shake well and go. Enjoy it before training, after training or between meals.
It also blends into smoothies, stirs through yoghurt bowls and bakes into high-protein recipes like pancakes, muffins and protein balls. The Plain variant is a kitchen staple, boosting the protein in almost anything without changing the flavour. Use it one to three times a day, or whenever you need a clean protein top-up.
Why Choose Egg White Protein Over Whey?
Not everyone does well on dairy. Whey can cause bloating, gut discomfort and digestive issues for a lot of people – egg white protein powder sidesteps all of that.
- Dairy-free, lactose-free and gluten-free: a cleaner everyday option for performance and general nutrition.
- No added sugar and no cholesterol: just clean protein, nothing you don't need.
- Naturally high in leucine: the key amino acid that triggers muscle protein synthesis, supporting muscle repair, recovery and lean growth just as effectively as traditional dairy proteins.
- Complete amino acid profile: every serve delivers a strong BCAA count to fuel your training, without the baggage that comes with dairy.
If you're sensitive to whey, cutting dairy or just want to vary your protein sources, egg white protein powder is one of the smartest swaps you can make.
Flavours to Suit Your Routine
Apex Muscle Egg White Protein Powder comes in three options, so it fits however you like to use it:
- Plain Egg White Protein Powder: unflavoured and ultra-clean. Blend it into smoothies, baking, oats or savoury recipes without changing the taste – with the highest protein hit of the range (26.9g per serve).
- Vanilla Egg White Protein Powder: smooth, versatile and easy to drink. Great on its own with water or stirred through yoghurt and shakes.
- Chocolate Egg White Protein Powder: rich and satisfying for an everyday shake that actually tastes like a treat.
Whether you want a flavour-neutral base or a ready-to-drink shake, there's an egg white protein powder in the range for you.