Collection: Products

Our liquid egg whites are delivered frozen and last up to 12 months in the freezer. Once defrosted, they stay fresh in the fridge for up to 8 days.

Pasteurised eggs are gently heat-treated to kill harmful bacteria, making our liquid egg whites safe to drink, cook with, or add to shakes — no need to worry about raw eggs.

We currently deliver across Sydney Metro and the Central Coast. More locations coming soon!

Yes — our liquid egg whites are 100% gluten-free and lactose-free.

We source our eggs from free range Australian farms only.